Happy Holidays
New Gifting
Booja Booja Chocolate
Happy Holidays
New Gifting
Booja Booja Chocolate
Happy Holidays
New Gifting
Booja Booja Chocolate
Happy Holidays
New Gifting
Booja Booja Chocolate
Happy Holidays
New Gifting
Booja Booja Chocolate
Happy Holidays
New Gifting
Booja Booja Chocolate
Happy Holidays
New Gifting
Booja Booja Chocolate
Happy Holidays
New Gifting
Booja Booja Chocolate
Happy Holidays
New Gifting
Booja Booja Chocolate
Happy Holidays
New Gifting
Booja Booja Chocolate
Free standard delivery on all orders over £25
Please check the Royal Mail website for localised delays
Standard Delivery - Last Christmas Order Date 18th December
Express Delivery - Last Christmas Order Date 20th December
We are running a limited dispatch period over the festive period. Please see the below dates that Royal Mail will be collecting from us.
Mon 16/12 |
Tue 17/12 |
Wed 18/12 |
Thurs 19/12 |
Fri 20/12 |
Mon 23/12 |
Mon 30/12 |
Thurs 02/01 |
Fri 03/01 |
Mon 06/01 |
Tue 07/01 |
Wed 08/01 |
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Y |
Y |
Y |
Y |
Y |
Y |
Y |
Y |
Y |
Y |
Y |
Mon - Fri collections continue from the 6th January
Probiotics are the main stay of the digestive system helping to detoxify the gut, improve motility, break down foods more efficiently, helping in the manufacture of certain vitamins and reducing acidity in the gut. Probiotics are also crucial for the immune system since these beneficial bacteria produce immune enhancing compounds.
Burdock Root
Burdock is one of the most valuable of all plants in terms of prebiotic properties. The root contains a remarkably high percentage of fructooligosaccharides (FOS), making it one of the most useful tools for enhancing beneficial bacteria. One of burdock’s major prebiotic compounds, inulin, also may help support healthy immune function.
Beetroot Juice & Greens
Beetroot is a good source of the prebiotic and immune supportive oligosaccharide inulin.
Stabilised Rice Bran (SRB)
SRB contains both insoluble and soluble forms of fibre, which support the overall benefits of probiotic bacteria in maintaining a healthy digestive tract. Especially significant to the role of beneficial bacteria is the content of fructooligosaccharides (FOS) in SRB. FOS is a type of indigestible carbohydrate which acts as a prebiotic (a substance that enhances the viability and/or activity of beneficial digestive bacteria).
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